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Lime Jello Cake Recipe

Print this Recipe for Lime Jello Cake Recipe

1 box white cake mix

1-3 ounce box lime gelatin

4 large eggs

1 cup water

1/2 cup shortening

1 teaspoon vanilla

Preheat the oven to 350 degrees. Grease and flour a 9-inch by 13-inch pan; can also be baked in a bundt pan.

Mix all ingredients in bowl and beat for 3 minutes or until well blended. Pour into the prepared pan(s) and bake for 30 to 35 minutes or until a cake tester inserted in the middle of the cake comes out clean.

Put the following recipe for icing on the hot cake. After icing, cool the cake completely before serving.


1 pound confectioners sugar

Juice of 2 lemons

Rind of 1 grated lime

Mix all ingredients until smooth and pour on the hot cake.

"Favorite Recipes from Progressive Farmer" 1967

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